Third World Network Biosafety Information Service, 28 July 2003.
Monsanto has maintained that there is no difference between GM soybeans and its conventional strains. But according to a Japanese scientist, whose report is attached below, safety tests conducted by Monsanto are riddled with flaws that include: testing of proteins not derived from the GM plant; soybeans used for tests were not produced with Roundup, therefore the data obtained with such samples may not be valid to guarantee the safety of soybean that human and animals consume in real life; insufficient feeding experiments; and intentional neglect of “inappropriate” data which have a bearing on the final conclusions.
Bron: OCA: Flaws in Monsanto’s Safety Assessment of Roundup Ready Soybeans